The application of instant tea powder and tea concentrate in the daily chemical industry is also increasingly widespread. Such as toothpaste, cosmetics, etc., more and more to pursue the addition of natural healthy and effective extracts, instant tea powder has become the first choice.

Instant tea powder is divided into: instant green tea powder, instant black tea powder, instant oolong, tea powder, instant jasmine tea powder and ultra-fine green tea powder.

Instant green tea powder:

The high-quality green tea of Huangshan was selected and processed by scientific formula and physical extraction. The layman was light green. The palate is fresh and has a unique fragrance of green tea.

Instant black tea powder:

It is made from high-quality black tea such as blush and Chuanhong. It is scientifically extracted by science. It has a brown-red appearance and a pure taste. It has natural and pure quality.

Instant Oolong Tea:

A selection of famous oolong teas from Anxi, Fujian Province, etc., are scientifically extracted and processed. The taste is mellow and rich, maintaining the unique quality of oolong tea.

Instant Jasmine Tea Powder:

The high-quality jasmine teas from Huangshan and Lushan are selected as raw materials and processed by scientific physical extraction to maintain a strong jasmine fragrance and fresh tea taste.

These instant tea powders are widely used in the production of various types of tea beverages and tea flavored foods, and are used as additives in industries such as candy, cosmetics and toothpaste. Langlin Biotech specializes in the production of instant tea powder, a solid powder with uniform product and a certain fluidity, no visible foreign matter, and a special aroma of tea.